In addition to the Damson Brandy, we've also just started our first lot of home brew.
I'd bought Martin a 'kit' for Woodford's Very Strong Headcracker Pale Norfolk Ale a bit back - and we finally got around to cleaning out a barrel and getting the fermentation process underway.
The barrel has now been relocated to the utility room (with its very own fleece coat for those colder nights). It should be ready by the end of the month - although at 7% ABV Martin will probably need a bit of help to drink it!
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