Got my new 'toy' the other day - a food dehydrator - just in time to deal with the small mountain of cherry tomatoes harvested from the clearing of the small greenhouse.
And - Ta-Da! - 6 hours or so later, sun dried tomatoes!
Well, machine-dried anyway . . .
Got a bit experimental with the one tray that didn't get taken up with tomatoes, and tried a selection of pepper, chilli, mushroom and apple . . .
All seemed to work quite nicely - nice intense flavours - and the right kind of texture - so all in all rather pleased with the results.
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